Sometimes I get so carried away in creating such complex soup recipes that I forget to include the easier ones I’ve tried out that require few ingredients and little time. Continue reading Simple Cream of Celery Soup (Low Carb, Vegetarian)
This stock is super simple and it’s so flavourful that you needn’t fuss with any additional ingredients, such as vegetables, if you don’t feel like it.
This is a great way to use up holiday turkey leftovers. I usually freeze my bones and forget all about them for a few months. I made this using frozen bones from Christmas. It is now well past the holiday season. This stock would make a great turkey stew if you had any leftover meat. I used it to make my Sriracha Turkey Chili recipe. Continue reading Simple Homemade Turkey Stock (Low Carb)
Today’s post features a guest writer. The Soupy Stovetop kitchen was once again graced with the presence of my good friend, Dan. You may remember him from such recipes as Pork and Pancetta Chili Soup, and The BBT: Bacon Basil Tomato Soup. Continue reading Chicken and Shrimp Green Curry (Low Carb)