What is this winter hellscape that continues to follow me from city to city? I’ve been trying to lose it since I left the last of my long five Ottawa winters in 2010. Continue reading Roasted Beet and Dill Soup (Low Carb, Vegetarian)
Using mostly leftovers and things I had on hand, I was able to whip this soup up for poor, sick Doug and myself quite quickly on a dreary weekend morning. It’s been a while since I’ve used cauliflower to thicken a cream soup and I needed to use up the half head that I had in the fridge, so it was fate. Continue reading Cream of Chicken and Leek Soup (Low Carb)
Sometimes I get so carried away in creating such complex soup recipes that I forget to include the easier ones I’ve tried out that require few ingredients and little time. Continue reading Simple Cream of Celery Soup (Low Carb, Vegetarian)
After more than a year of blogging about soups and experiencing the many frustrations of using an upright blender, I have finally got my hands on an immersion blender.
It’s about time, no? Continue reading Spicy Cauliflower and Jalapeño Soup (Low Carb, Vegetarian)
This one is for my vegetarian readers out there that have seen a lot of meat-based soups in the last couple of months. Apologies for getting carried away with bacon, but honestly, what else do I have in the world when I can no longer binge on potato chips? Continue reading Broccoli, Red Pepper, and Smoked Gouda Soup (Low Carb, Vegetarian)
I don’t want to say that I’m replacing potatoes with cauliflower in this recipe because cauliflower in place of other things is mostly bullshit. I may even go a step further to say that cauliflower is mostly bullshit. It depends on my mood. Continue reading Roasted Garlic Cauliflower Soup (Low Carb)